In last Friday’s Perfume Chat Room, I posted this: Perfume Chat Room, March 11. Despite this weekend’s sudden freeze, the flowers that were already blooming have survived nicely, except (of course) the camellia blossoms. I rescued several of the pink “Debutante” blooms yesterday to bring indoors before the frost got them.
My garden is about to enter its most glorious season, when the Coral Bells azaleas burst forth, the hellebores are still in bloom, and the dogwoods begin to flower. It is also before the weeds get going, and I can still imagine myself as having some control over them!
A timely piece by Anne Wareham, about the hellebores that are starting to bloom.
We probably all love hellebores, but some people seem to like them leafy and some people like them naked. And sometimes the plants themselves seem to come kind of in-between. Aren’t they glorious? So why de-leaf? The biggest reason may be Leaf Spot. I really know nothing about this – we may have it, or…
My replanted winter vegetable garden! Some of you may recall that I had high ambitions, last summer, of posting regular snapshots of my summer vegetable garden in the new raised beds I had built for my garden last spring. Alas! Between summer trips to see family, and a long, hot, wet summer, plus planting too many bean vines, my summer vegetable garden turned into a veritable jungle, complete with aggressive mosquitoes.
So this fall, we cleared the whole thing out, pulled hyacinth bean vines off everything (seriously, they went everywhere!), and started over with cool season vegetables and flowers. I have beets with gorgeous maroon leaves; Swiss chard with brightly colored stems; red mustard; curly kale; broccoli; cauliflower; parsley; and, of course, pansies.
Among my containers, I still have lots of herbs that are flourishing; and several roses that have decided to embark on a third or even fourth flush of bloom. Yes, we’ve had unseasonably warm weather; and on Boxing Day, yesterday, it was in the mid-70s! No wonder my poor roses are confused. But the warm weather will help my vegetables get a good start rooting, I think, before it turns cold as expected in January and February.
Are you able to garden at this time of year? What will you grow? Happy New Year to all, and may 2022 bring us increases in health and happiness.
Where others might seek to reconstruct a woolly mammoth from centuries-old sequences, Alexandra Daisy Ginsberg is part of an interdisciplinary project to recreate the scents of plant species lost to human colonial destruction of their habitat.
But wait, it gets better! Dr. Ginsberg is also working on a plant-based art installation at The Eden Project:
I am creating an artwork not for humans, but for pollinators, whose numbers are in global jeopardy. In September 2021, we are planting a 52-meter-long garden at the Eden Project in Cornwall [UK], designed by an algorithm to optimize ‘empathy’ for other species. I’ve defined that as planting to support the maximum diversity of pollinators, using carefully developed regional planting lists that the algo selects and optimizes from. Hopefully, this garden will look strange to human tastes—with every color and size and shape of flower included, plus patterning to support different foraging strategies. It is an unnatural garden designed for nature. I want to challenge what we think of as a garden and who it’s planted for. The algorithm will be online so anyone can create their own artwork for pollinators which we invite them to plant.
You can learn more about the installation, and even use the same algorithm to create your own planting scheme (it’s designed for UK plants, pollinators, and climates), here: The Pollinator Commission.
My Saturday Snapshots mostly focus on the vegetable garden, which you can barely see in this photo in the back left corner, but I couldn’t resist sharing this photo of my Louisiana iris in full bloom, with the late afternoon sun lighting them up at a slant.
The planting and weeding continue! Azaleas have mostly faded away and are being pruned. I bought some interesting tomato seedling from a local community garden’s plant sale, which I look forward to trying!